U.S. Grocery Shopper Trends: Return to Routine | August 22, 2024

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The newly released U.S. Grocery Shopper Trends: Return to Routine report provides a crucial snapshot of how shoppers are finding value and evolving their grocery shopping habits as summer turns to fall. In this briefing, we discuss the economic environment impacting food prices and explore our latest findings on consumer sentiments and shopping habits amidst this backdrop. 

This presentation is available for free for FMI members and non-members.

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Dr. Ricky Volpe, Ph.D.

Professor

Cal Poly, San Luis Obispo, CA

Ricky Volpe received his Ph.D. in Agricultural and Resource Economics from UC Davis in 2010. He then spent four years working as an economist at the USDA Economic Research Service in Washington DC. There he researched a variety of topics, including food price formation, competitiveness in the food industry, and the healthiness of grocery purchases in the U.S. Ricky was also responsible for forecasting retail food price inflation at the national level.

Now at Cal Poly, Ricky teaches courses on food retail and supply chain management, transportation and logistics, and data analysis. He also maintains an active research agenda using a variety of large data sets to study issues related to market structure, firm performance, food prices, consumers’ food choices, and health outcomes. He also works closely with industry leaders in food retailing, wholesaling, and distribution to facilitate collaboration on public-private partnerships, student internships, and scholarships.

Andrew Harig

Vice President of Tax, Trade, Sustainability & Policy Development

FMI - The Food Industry Association

Andrew S. Harig currently serves as Vice President, Tax, Trade, Sustainability & Policy Development.  In this position, he is responsible for lobbying Congress and the Administration on behalf of FMI’s members, with a primary focus on sustainability, agriculture, taxes, trade and pensions.

Prior to joining FMI, Harig was an associate trade advisor and speechwriter for the Senate Finance Committee under its Chairman, Max Baucus (D-MT).  From 1999-2001, he was the senior research associate for the Global Economic Policy Project at the New America Foundation, a Washington, DC-based think tank.

Harig holds a B.A. from the College of William and Mary and an M.A. from DePaul University in Chicago, IL.

Steve Markenson

Vice President, Research & Insights

FMI - The Food Industry Association

Steve Markenson leads FMI’s research & insights practice. Markenson is a market research executive with 30 years of progressive experience in his field – from research assistant to president of a full-service national market research firm – and his diverse experience includes research design, information/data collection and analysis and strategic planning.

In his role at FMI, Markenson oversees the research & insights practice at FMI, specifically the study design, survey fielding and efforts with outside knowledge partners and FMI subject matter experts. He leads the discovery process on the latest industry trends and operational insights that champion FMI as a credible voice of the food retail industry. 

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U.S. Grocery Shopper Trends: Return to Routine
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