Store Operations Series: The Five Most Important Rooms in Your Store...(and what they say about you/your company) On-Demand

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As a supermarket operations manager, you are probably responsible for one million things. Perhaps two million. How well you manage many of your two million responsibilities is clearly evident in just “FIVE ROOMS” in your store?

Harold feels confident, just give him 10 minutes and a peak in your store’s “Five Rooms,” and he’ll be able to accurately assess your ability to operate a store.

Store Operations Professionals who view this recording will:

Identify the five rooms
Explain why they are so vital
Demonstrate effective ways to manage them properly

Harold C. Lloyd

Executive Consultant

Harold Lloyd Presents

Harold is a graduate of the Wharton School at the University of Pennsylvania and holds an MBA with honors from the University of Chicago. He has been the president of a company with 1,000 employees and 14 stores and was a franchisee of a 3-unit, award-winning family restaurant group.

For the last 34 years, Harold has been the featured speaker at the food industry’s most popular events. He has created 30 top rated seminars and written 4 books. He has also created and currently facilitates nine industry related share groups.

Harold is a proud father of three, grandfather of two, and lives in Virginia Beach, VA with his wife, Deanna.

Harold says, “I’d rather see the audience taking notes than to hear their applause.” This remark speaks to his intense desire to make a meaningful connection with his audience, which is his ultimate objective.